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Questions

Answers

Q: Can't I just take a multi-vitamin instead?

A: The National Institutes of Aging states, "Most experts think that the best way to get these (antioxidant) vitamins is by eating fruits and vegetables (7 to 13 helpings a day) rather than by taking vitamin pills."

What is the vitamin/mineral content of Go Greens® ?

A: Although Go Greens® is micronutrient dense, it does not, nor is it designed to supply the RDV of every vitamin and mineral. Also, as Go Greens® is a live food product, nutrient density will vary somewhat from batch to batch. However, Go Greens® is specially formulated to supply 41% of the RDV of vitamin A (from naturally occurring beta-carotene) and 46% vitamin C (from Acerola cherry) and 36% Vitamin K (from greens). Though antioxidant rich, Go Greens® does not supply more than 5% of the RDV of any other nutrient.

Q: What are phytonutrients?

A:Phytonutrients are chemicals from plants. These chemicals act as antioxidants and detoxifiers that protect the plants from oxidants and toxins, both present externally and internally generated, that would rob vitality, and sooner or later cause the plant to suffer sickness and premature death. There are many different kinds of phytonutrients. When we include an abundant wide variety of these plant nutrients in our diets, we get some of the very same protection and benefits! This is why safe, consumable plants high in phytonutrients are called super foods.

Q: What are antioxidants?

A: Antioxidants are natural substances that fight harmful molecules called free radicals. Free radicals are a normal byproduct of living things creating energy. They are also produced from smoking, radiation, sunlight, high sugar diets, polyunsaturated and trans fats, and chemical pollutants. Even exercising causes free radicals! If well nourished and not over stressed, our bodies create their own antioxidants, but never enough to prevent the slow but steady "burning up" of our tissues. This oxidation damage builds up over time, leading eventually to the common signs and symptoms of aging, such as wrinkles, arthritis, cataracts, macular degeneration, emphysema, heart disease, strokes and cancer.

Q: How can To Go Brands get all these phytonutrients and antioxidants into just one scoop?

A: First of all, To Go Brands spares no expense in purchasing the finest organic greens, fruits, and veggies that are grown and processed specifically for their high phytonutrient content. Many of these are then juiced and low temperature spray dried or freeze dried to concentrate all the natural goodness of freshly juiced produce, but without the sugar, fiber and water. To these ingredients are added the high ORAC phytonutrient fruit and vegetable concentrates. Finally we add well researched single phytonutrients like quercitin (found richest in apples and onions), ellagic acid (raspberries, cherries) and catechins (green tea), lycopene (tomatoes), and lutein(greens).

Q: Can infants and small children benefit from Go Greens®?

A: Breast fed infants obtain good nutrition from their mother's good nutrition! Young children should be encouraged to eat a variety of fruits and vegetables. Mixing ½ to one packet of Go Greens® in diluted fruit juice is a good way to get more of the wholesomeness of greens, berries and vegetables into the diets of those young children who otherwise stubbornly resist eating such foods.

Q: What about pregnant and nursing females?

A: As Go Greens® is just a super food concentrate, there is no contraindication in pregnancy or nursing as such. Nonetheless, do ask your doctor and show him or her the product. It is possible that your nursing child could be allergic to any food you are eating, and that does of course include the foods in Go Greens®! However, Go Greens® is free of most of the common allergens.

Q: How alkalinizing is Go Greens® compared to other greens products?

A: Acid-base PH balance is a very complicated physiology. Go Greens® is alkalizing in the following ways:

  • It is rich in organic alkalizing metals (CA, MG, K).
  • It is rich in phytonutrients which stimulate bi-carbonate release in the pancreas.
  • It is rich in prebiotics, which help create an acid colon (optimal PH 4.5) which enhances calcium uptake, which is alkalizing.
  • It is a lipotropic (lecithin), supporting bile flow. Bile is the most alkaline substance in the body.
  • It is rich in Phase I and Phase II supporting phytonutrients aiding liver detoxication of acids.

Q: I have food allergies. Can I take Go Greens®?

A: Go Greens® contains NO yeast, egg, preservatives, MSG, glutamate derivatives, alcohol, artificial flavoring, salt, starch, malto-dextrin, wheat, corn, stabilizers, solvents, or dairy. Many of the food ingredients contained in Go Greens®, like quercitin, have been shown to have antihistamine properties.

Q: I am allergic to soy. Can I take Go Greens®?

A: Go Greens® contains only soy lecithin, not soy proteins. Most persons have allergy to proteins. Soy lecithin is made from soybean oil, not protein. Of course, if there is any concern as to sensitivity, the general recommendation is to start very slow with very low doses and slowly work up if no symptoms appear.

Q: How many servings are in a container of Go Greens®?

A: There are 30 travel packet servings of Go Greens® in each container.

Q: I am gluten sensitive. Can I take Go Greens®?

A: Go Greens® is less then 20 ppm gluten, with an extremely low gluten load per serving. The technical term is "gluten restricted". Certainly anyone with food sensitivity concerns should start with ¼ packet and, as things prove to go well, slowly increase to a full scoop over a week or two just to be safe. If under medical care, of course speak to your health professional.

Q: I am sugar sensitive and on a very low carb diet? Is Go Greens® OK for me?

A:Go Greens® is not only OK, but it is an excellent supplement for those on low carb, low calorie and low sugar diets. Go Greens® has only six grams of carbohydrate. And it tastes so good in plain, cold water that adding high sugar juices is not necessary to make it more palatable. And Go Greens® supplies many of the phytonutrients that are missing in restricted low carb and low calorie diets. Plus, Go Greens® has a systemic alkalizing effect, which helps counterbalance high acid ash protein and fat rich diets. Go Greens® does not contain added sugar. The 6 gm of sugars listed on the label are carbohydrates from xylitol, a natural carbohydrate from birch, and other carbohydrates that occur naturally in the oat beta glucan, rice bran, and super greens and the fruit and vegetable juice powders. Go Greens® is formulated with the highest grade stevia, a safe and natural leaf used for centuries in India. Stevia is often promoted as an aid in weight loss management. Stevia contains no calories.

Q: Is Go Greens® organic?

A: Go Greens® is made with certified organic ingredients. Go Greens® is manufactured in a cGMP, NSF, Organic & FDA State approved facility. Every ingredient that can be organic is organic. However, there is, for example, no organic powdered lecithin currently available, though we do use non GMO lecithin. Only products that are at least 70% certified organic can make label claims like Go Greens®.

Q: Is Stevia safe and natural?

A: Stevia is a natural plant leaf. In "over 120 articles about stevia written before 1958, and over 900 articles published to date... no author has ever reported any adverse human health consequences associated with consumption of stevia leaf." Supplement to GRAS affirmation petition no. 4G0406, submitted by the Thomas J. Lipton Company February 3, 1995

Q: Can I make Go Greens® less sweet?

A: Yes, in two ways. First, you may simply add more water. Or try green tea instead. Second, you may add lemon or lime juice according to your taste preferences.

Q: Is Go Greens® a meal replacement?

A: No, Go Greens® contains only 32 calories per serving, with only a gram of protein and less than a gram of fat. Go Greens® is micronutrient dense (vitamins, minerals, phytonutrients), not macronutrient dense, (carbs, proteins and fats.) A good meal replacement is to add one scoop of Go Greens® to one scoop (28 gm) of flavored whey, soy or rice protein and two heaping tablespoons of fresh ground flaxseed with 8 ounces of water, orange juice, non-fat milk or soy milk.

Q: What are the "Natural Flavors" in Go Greens®?

A: The natural flavors in Go Greens® are proprietary. (That means a trade secret). We can assure you that all the natural flavors are 100% natural, plant sourced, organic, vegan extracts. There are no MSG, no glutamate based, or neuro- excitatory peptides or additives and no "flavor enhancers."

Q: I am caffeine sensitive. Can I enjoy Go Greens® ??

A: Go Greens® has a minimal caffeine load of about 7 mg per serving from green tea. (A cup of coffee typically has 100 mg or more!) The green tea/white tea ingredients consist mostly of high polyphenol extracts called catechins, especially EGCG. The total tea extracts are less than 160mg. Nonetheless, it is common for people to feel a surge of energy when taking Go Greens®, especially at first. Please rest assured that Go Greens® contains no stimulants. Therefore, when first enjoying Go Greens®, we recommend you take your dose in the early morning, upon rising, until you are sure it is not interfering with sleep.

Q: Why is Go Greens® my best choice in phytonutrition?

A:Go Greens® was formulated to be the most complete, highest quality, best tasting, easiest mixing, organic phytonutrition product available. And Go Greens® comes in our convenient "Rip > Mix > Drink!"® anywhere/anytime travel packs. To Go Brands' stick pack line is "water's best friend", indeed!

Q: Can I take Go Greens® if I am on prescription blood thinners?

A: No, not without speaking to your doctor. Go Greens® contains 29 mcg of Vit K per serving, and as such, maybe contraindicated when taking blood thinners. Of course, all prescription medical questions should be directed to your physician and pharmacist.

Q: Is it OK to mix all the different kinds of fruits and vegetables in Go Greens®?

A: Some nutritionists recommend a food combining regime that separates the enjoyment of most fruits and vegetables at the same time. Such recommendations are given to maximize the ease of digestion and minimize gas and acid formation through fermentation. (Fermentation is a process related to the anaerobic conversion of sugar to carbon dioxide and alcohol by yeast.) As Go Greens® contains natural, organic fruit and vegetable juice concentrates and extracts that have minimal natural sugar content, fermentation is not a problem. Indeed, it is a common anecdotal report that Go Greens® supports healthy digestion and elimination.

Q: Can Go Greens® be enjoyed by patients with candidiasis (candida infection)?

A: Actually Go Greens® may be perfect for persons suffering from enteric or systemic candida infections. Phytonutrients have many, many beneficial effects on the immune system. They also promote Phase I and II liver detoxification. Go Greens® has many natural ingredients, like cholagogues, lipotropics, and enzymes, that promote normal bile flow, digestive function, and elimination. Bile is a powerful yeast killer! Those with severe candidiasis must often restrict their intake of fruits and grains, as they contain too much sugar. Sugar is the food that yeasts thrive on through fermentation. But fruits and whole grains also have many beneficial nutrients. With Go Greens® the diet is supplemented richly with a wide variety of phytonutrients, but with comparatively little carbohydrate. Therefore, Go Greens®, also being free of common allergens, yeasts, and molds, may be integral to a well rounded approach to candidiasis control and prevention. The only proviso is to start slowly, so as to prevent too sudden a detoxication reaction.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

* ORAC test performed independently by Brunswick laboratories, lab ID 06-3109, and approved by B. Ou, PhD. Results reflect antioxidant capacity at time of manufacture.